Herb Lemon Marinade

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Preparation

Time: 15 minutes

Yield: Enough to marinate about 4 chicken breasts/fish filets

Level: Easy

Ingredients

  • Zest and Juice of 2 lemons
  • 1/4 Cup Extra Virgin Olive Oil
  • 2 Tsp Salt/Pepper
  • 1/4 Cup Red Wine Vinegar
  • 1 small handful chopped flat leaf parsley
  • 2 sprigs fresh Rosemary, chopped and stems removed
  • 3 sprigs fresh Thyme, chopped and stems removed
  • 3 cloves garlic, peeled and chopped
  • 2 sprigs fresh Oregano, chopped and stems removed

Preparation

  • Combine all ingredients in a bowl, and taste to make sure it fits your palette.  Adjust accordingly
  • Place your protein (this is best on chicken or seafood) in a large ziplock bag.
  • Pour marinade in, and seal tightly.  Refrigerate until ready to cook.  2-24 hours